Crafted in Nepal. Summited on Everest. Brewing soon for the world.
At 8,848.86 meters above sea level, the world looks different — so should your coffee. Himalayan Barista is the first-ever coffee brand launched from the summit of Mount Everest. This isn’t just high-altitude coffee — it’s history in a cup.
Celebrating the Highest Launch on Earth — Enjoy 15% Off
To mark the world’s first coffee brand launched from the summit of Everest, we’re giving early believers a special reward. Use the code “8848LAUNCH” at checkout and receive 15% off your first order. Valid for the first 8848 Minutes only.
More Than Coffee – A Story of People, Mountains & Purpose
Himalayan Barista began with a dream—to bring Nepal’s coffee to the world while honoring the roots it grows from. Step into our story, shaped by tradition, resilience, and a love for the land.
Empowering Farmers, Preserving Forests
Every purchase supports organic training, children’s education, and reforestation in coffee-growing villages. Our mission is simple: coffee that does good—at home and afar.
Mingma David x Everest Limited Series
Led by Mingma David Sherpa, world-record-holding mountaineer, we’ve taken Nepali-grown beans to the highest point on Earth… and back. Every sip carries a summit.
Fresh from the Highlands
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From the Heart of the Himalayas to the Soul of Your Cup
Brewed with care at 1,200–1,700 meters above sea level, Himalayan Barista brings you high-altitude coffee cultivated in sacred soil. Our beans are more than just a crop—they are stories of resilience, culture, and mountain-born purity. Discover coffee that’s not just grown, but guided by generations.